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Looking for a new breakfast item to prep over the weekend or serve for Mother's Day Brunch! I have a favorite new breakfast pancake for regular macro days! These Blueberry Lemon Chia pancakes are SOOO good and full of protein!
Ingredients
1 1/2 cups Kodiak Power Cakes mix
4 TBSP water
1 cup plan Greek yogurt
1/2 tsp vanilla
4 whole eggs
2 TBSP chia seeds
1 lemon, zest of
blueberries (fresh or frozen)
coconut oil
maple syrup
Instructions
Instructions
1. Heat skillet to medium heat.
2. In a large bowl, whisk Kodiak Cakes mix, water, 1 cup yogurt, eggs and vanilla together. Once combined, stir in chia seeds and lemon zest.
3. Pour 1/2 cup mixture onto skillet. sprinkle on your blueberries. When bubbles form on top, flip. Repeat for the remaining batter.
I like to top with a dollup of greek yogurt and a small amount of maple syrup. Enjoy!!
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